Hacienda On The Lake Menu

27792 Vista Del Lago, Mission Viejo, CA 92692, United States
$$$ Mexican restaurant
(899 Reviews)
Price Range $20–30

Welcome to Hacienda On The Lake, a hidden gem nestled in Mission Viejo, California. This stunning Mexican restaurant not only offers a culinary journey through traditional flavors but also boasts a breathtaking view of the lake, creating a serene dining experience.

As you explore the menu, don't miss the Albondigas Soup and the refreshing Hacienda's Caesar Salad for a perfect starter. For the main event, the Carnitas, seasoned to perfection, and the sizzling Fajitas are must-tries that showcase authentic Mexican craftsmanship. If you're a fan of grilled meats, the Tampiqueña is sure to impress with its tender steak paired with chicken mole enchilada.

The vibrant flavors, coupled with exceptional service and an inviting atmosphere, make dining at Hacienda On The Lake an unforgettable experience.

Seafood Dishes

  • Camarones Al Mojo De Ajo

    Mexican prawns sautéed in white wine garlic butter sauce.

    US$30.00
  • Camarones A La Diabla

    Mexican prawns sautéed in our delicious house spicy brava sauce. Served with rice and fresh steamed seasonal vegetables.

    US$30.00
  • Tacos De Camaron

    Two soft organic blue corn tortillas filled with sautéed wild shrimp, fajita veggies, crispy diced pork belly and jack cheese.

    US$29.00
  • Tacos De Pescado

    Mahi-Mahi lightly blackened, served on two soft organic blue corn tortillas with pepper aioli, cabbage, pico de gallo and queso fresco.

    US$33.00
  • Enchiladas De Mariscos

    Two spinach organic corn tortillas filled with shrimp, crab, onion, tomato, poblano chiles smothered in our homemade tomatillo green sauce, topped with sour cream and fresh avocado. Served with beans and rice.

    US$32.00
  • Salmon Relleno

    8oz savory salmon stuffed with crab, bell pepper, onions and tomatoes. Served with creamy Chardonnay sauce, Mexican white rice and vegetables.

    US$30.00

Soups & Saladas

  • ALBONDIGAS SOUOP
    US$18.00
  • On The Lake Salad

    Fresh tomatoes, cucumbers, red onion, roasted corn, and avocado served on a bed of mixed green lettuce.

    US$20.00
  • Hacienda's Caesar Salad

    Chopped romaine lettuce, diced tomatoes, with our house-made Caesar dressing topped with croutons and parmesan cheese.

    US$20.00
  • Chicken Tortilla Soup

    Homemade chicken and vegetable soup, topped with sliced avocado tortilla strips and queso fresco.

    US$15.00
  • Tostada Salad

    A crispy flour shell tortilla, with shredded lettuce, refried pinto beans, pico de gallo, guacamole, sour cream, and jack cheese.

    US$18.00

Burritos Mojados

  • Burritos Mojados
    US$22.00

Starters

  • Taquitos

    Made with fresh corn tortillas. Deep-fried served with guacamole sour cream. Topped with our delicious house tomatillo salsa and queso fresco.

    US$15.00
  • Guacamole Dip

    Fresh guacamole prepared with avocado, tomatoes, jalapeno, onion, and cilantro.

    US$17.00
  • Calamari

    Tender squid steak strips, herb-breaded and deep-fried. Served with chipotle aioli and lemon wedge.

    US$18.00
  • Shrimp Ceviche

    Fresh shrimp served with chopped cucumber, tomato, Jalapeno chile, onion, cilantro, avocado and fresh lime juice.

    US$26.00

Platillos Tradicionales

  • Carnitas

    Pork chunks slowly cooked, seasoned with Hacienda's secret recipe and garnished with guacamole, pico de gallo, and radish.

    US$25.00
  • Fajitas

    Fresh sauteed bell pepper, onions, and your choice of meat. Served with fresh guacamole, pico de gallo, and warm tortillas.

    US$24.00
  • Hacienda Enchiladas

    Two spinach organic corn tortilla enchiladas smothered with tomatillo green sauce, topped with cheese, sour cream and fresh avocado.

    US$25.00
  • Chile Verde

    Slow simmered pork chunks in our signature tomatillo sauce, garnished with red onions and cilantro. Served with warm tortillas.

    US$25.00
  • New York Steak Ranchero

    Diced New York steak sautéed with onions, bell peppers, tomato sauce. Served with warm tortillas.

    US$30.00
  • Flautas Dinner

    Flour tortillas rolled then deep-fried, served with our fresh house guacamole and sour cream, and topped with our delicious house tomatillo salsa and queso fresco.

    US$23.00
  • Pollo Con Mole

    Grilled chicken breast smothered in our traditional homemade mole poblano sauce.

    US$29.00

Deserts

  • Fried Ice Cream
    US$12.00
  • Flan
    US$12.00
  • Chocolate Cake
    US$12.00
  • Churros And Ice Cream
    US$12.00
  • Churros & Ice Cream
    US$12.00

Mexican Combinations

  • Las Brisas

    One enchilada smothered with homemade red sauce and filled with your choice of cheese, shredded chicken, or shredded beef, AND one chile relleno smothered with salsa ranchera (a poblano pepper filled with cheese and dipped in an egg batter).

    US$24.00
  • Enchilada Josefina

    Two enchiladas smothered with Josefina sauce, filled with shredded chicken.

    US$22.00
  • Caleta

    Two enchiladas smothered with homemade red sauce, filled with your choice of cheese, shredded chicken, or shredded beef.

    US$22.00
  • Lake Tamales

    Two homemade delicious chicken tamales with green sauce.

    US$24.00
  • La Bahia

    One crispy taco filled with choices of shredded chicken or shredded beef, and one enchilada smothered with homemade red sauce and filled with your choice of cheese, shredded chicken or shredded beef.

    US$20.00
  • Acapulco

    Two crispy tacos filled with your choice of shredded chicken or shredded beef.

    US$22.00

From the Grill

  • Grilled Chicken Santa Elena

    Juicy butterflied chicken breast, seasoned and grilled to perfection. Served with rice, whole beans, fresh guacamole, pico de gallo, and a side of warm tortillas.

    US$25.00
  • Tampiqueña

    8 oz grilled New York steak grilled to your preference. Served with one chicken mole enchilada, pico de gallo, guacamole, and refried pinto beans.

    US$33.00
  • Hacienda Tacos

    Two soft organic blue corn tortillas stuffed with your choice of meat topped with queso fresco. Served with guacamole, refried pinto beans, and Mexican style rice.

    US$23.00
  • Spinach Enchiladas

    Two spinach organic corn tortillas enchiladas filled with sautéed spinach, tomatoes, bell pepper, corn, topped with jack cheese, avocado and sour cream. Served with white Mexican style rice and black beans.

    US$23.00